From coffee breads and cakes to cookies and tarts, this gorgeous cookbook offers forty-three recipes, along with photographs, history, musings, and stories. These classic Scandinavian recipes are knockouts for the ye and the taste buds! Hardcover. 96 pages.
Each tile measures 6" X 6"
Chocolate from Norway. Creamy Milk chocolate& bits of hazelnuts.
Non-stick tins with blue anodized undersides make those delicious almondy cookies we love. A set of 9 assorted shapes comes tied with Swedish ribbon and a recipe. Average size is 2"
By Pat Sinclair
By Sverre Saetre
